Signature characteristics for Rolands Blaufrankisch are a high-toned aromatic blue fruits, spice, and black tea with depth and concentration married with elegance and minerality.
Since 2001 Roland Velich has been crafting world-class wine from Blaufrankisch. He is determined to show that this indigenous Austrian grape has as much finesse and elegance as Pinot Noir from Burgundy. Again and again, he has proven this to be true. Vintage after vintage these are beyond a doubt gorgeous, refined wines with growing international acclaim.
Yields are ridiculously low, giving incredible quality of fruit. Winemaking is all hands-off with long fermentations giving aromatic breadth. No new oak is used, and the wines are raised in large old casks.
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