Samtavisi's Marani produce some of the most elegant wines we’ve tried from Georgia; pure and precise, with light, elegant tannins – amber wines for fine-wine lovers. 
The Chinuri has a core of dried apricot and beewax, with notes of crisp apples, spice and lovely, light tannin for an amber wine - this is very fine indeed.
Founded in 2017 by Local artists Mamuka Kikvadze and Lako Teneishvili, Samtavisi’s Marani make exceptionally fine and elegant natural wines in Kartli, slightly further east than Kakheti, the heartland of Georgian wine.  
Focusing on rare local grape varieties, Chinuri and Goruli Mstvane, they use the ancient Qvevri method to raise their wines. Farming just 2 hectares, these are available only in tiny quantities.