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Col Fondo or method ancestrale is a traditional method of getting bubbles into the bottle without a second fermentation used in the likes of champagne and prosecco. Tillingham are doing things the old-school way here and coming out with fantastic results!

A blend of 43% Pinot Noir 29% Auxerrois 22% Chardonnay 6% Pinot Meunier there's a hazy, pale appearance with salty lemon and green apple aromas, with a lovely freshness to finish it all off.

 

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  • Great service and excellent wines

    Excellent service and excellent wines. I wanted a selection of six wines and asked Peckham Cellars to make the choice for me based on a price range. The wines were all superb and unique in that they were from small suppliers that I personally would have no knowledge of. If you want something different at your next dinner / party then I can't recommend these guys enough.

  • Super-speedy delivery

    Super-speedy delivery! My wines arrived safe and sound in fully recyclable packaging. A real bonus. Website has such a great selection it was hard to choose.

  • I placed my order online from…Melbourne

    I placed my order online from Melbourne Australia and the delivery of my birthday gift to a friend in London happened smoothly, quickly and well presented. Big thanks to the team at Peckham Cellars

  • Nice wine. Easy and efficient

    Great for sending to friends as gifts/congratulations. You can include a message with the wine, so ideal really. Fun range of interesting wines.

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