Juicy and fresh, Pitt Nat Blanc bursts with apples, lime, and fresh cut flowers, with soft bubbles and a vibrant, mouth-watering finish.
A big ol' blend of the regions grape varieties here - you get freshness and Lime from Gruner, floral notes from Riesling, some tropical notes from Sauvignon. There's an incredible balance of aromatics and freshness here. Fun, but seriously good too.
Produced by Gerhard and Brigitte Pittnauer in Austria’s Burgenland, this biodynamic pét-nat showcases the winery’s focus on natural, minimal-intervention winemaking.
Perfect for light dishes like seafood or salads, or as a refreshing standalone sip.
Certified organic wine.